FOOD
Brioche
Balsam Wheat, Cultured Butter
Montauk Red Shrimp
Elderflower Vinegar, Salted Kumquat
Sea Scallop Crudo
Squid Ink Sauce
Rutabega Custard
Pistachio, Puffed Rice, Clothbound Cheddar
Caesar Salad
Breadcrumbs, Black Pepper, Parmesan
Purple Sweet Potato
Maitake Mushrooms, Cilantro & Yuzu Sauce
Short Rib
Asian Pear, Cauliflower
Crab Rice
Saffron, Spinach
Quail
Beets, Chestnut, Brown Butter Vinaigrette
Leon Burger
Comte, Jimmy Nardello Jam, Sesame Milk Bun
Bluefin Tuna
Swiss Chard, Chanterelle Mushrooms, Red Wine Jus, Cranberry
Braised Lamb Shank
Parsnips, Pea Tendrils
Slow-Fired Half Chicken
Pumpkin, Salsa Verde
Dry Aged Ribeye
Marinated Peppers, Plum Sauce
French Fries
Broccoli Fiolaro
Desserts
Chocolate & Chile Sorbet
Olive Oil Cake
Pistachio Whipped Cream
Flan
Lemon Verbena, Quince
Sweet Wine & Vermouth
Madeira
Rare Wine Co. New York Malmset Special Reserve
Ambrosia
Emmanuel Camut, Pays D'Auge, FR
Moscato Di Pantelleria
Pellegrino, Sicily, IT 2014
Pineau Des Charentes
Pierre Ferrand, Cognac, FR
Vermouth Bianco
Contratto, Piedmont, IT
Dow's Tawny Port
Tawny Port 10 yr
Dow's Tawny Port
Tawny Port, 20 yr
SPARKLING
Bisol
"Jeio" Prosecco, IT NV Glera
Good Twin
Sparkling Blanc N/A Veneto, IT 2025
Oddbird
Sparkling Rose N/A Provence, FR 2025
WHITE
Noel et Jean-Luc Raimbault, Sancerre, FR 2024 Sauvignon Blanc
Domaine Vincent Dampt,
Petit Chablis, FR 2023 Chardonnay
Muri Gries
"Tre Fie" Alto Adige, IT 2022 Pinot Grigio
Marrone
Langhe, IT 2023 Arneis
ORANGE
Fossil & Fawn,
Willamette, OR 2023 Gewurtztraminer
ROSÉ
La Spinetta,
Tuscany, IT 2024 Sangiovese, Prugnolo Gentile
RED
Joseph Drouhin
Bourgogne, Burgundy, FR 2022 Pinot Noir
Castello di Volpaia,
Chianti Classico, IT 2021 Sangiovese
Le Grand Moulin,
Bordeuz, FR 2022, Merlot, Cabernet Sauvignon
Jean Louis Chave,
Cotes-Du-Rhone "Mon Coeur" Rhone, FR 2023, Syrah
Hardin,
Napa Valley, CA 2023 Cabernet Sauvignon
COCKTAILS
Olive
Charred Olive Infused Vodka, Blistered & Blue Olive
Jack & Ginger
Applejack Brandy, Redemption Bourbon, Apple Cider, Ginger, Lemon
Bada Bing!
Ford's Gin, Holiday Spices, Bing Cherries, Lime, Soda
Three Horseman
Casamigos Reposado, Fernet Branca, Crème de Banane, Bitters
Cranberry Cosmo
Citrusy Vodka, Fresh Cranberry Juice, Cranberry infused Curaçao, Lime
Oh My Gourd
Glenmorangie X Scotch, Mixed Nut Grain Spirit, Spiced Pumpkin, Layered Espresso Cream
spirit-free
1909 Margarita
Seedlip Notas de Agave, Lime, Honey, Tajin
Bitter Orange
Lyre's Italian Orange, Good Twin N/A Sparkling, Lemon
Draft
Kidd Squid Pilsner
Shelter Island IPA
Kidd Squid Black Lager
Cans & Bottles
Narragansett Lager
Abita Light
Kidd Squid IPA
Greenport Porter
Birrificio del Ducato Stout
Doc's Pear Cider
Best Day Brewing IPA N/A
Birra Baladin Botanic N/A
LA FORMULE
$37
$37
CAESAR SALAD
Breadcrumbs, Black Pepper, Parmesan
Puffed Wild Rice
SWEET CORN CUSTARD
Pistachio, Dried Apricot, Clothbound Cheddar,
Puffed Wild Rice
MONTAUK RED SHRIMP
Elderflower Vinegar, Salted Kumquat +12
SEA SCALLOP CRUDO
Squid Ink Sauce +14
LÉON BURGER
Comté Cheese, Sesame Milk Bun, Jimmy Nardello Jam
GEMELLI
Slow Roasted Tomato, Broccolini, Basil, Parmesan
SLOW-FIRED CHICKEN
Pumpkin, Tatsoi, Salsa Verde +18
STRIPED BASS
Autumn Vegetables, Chanterelle Broth +19
OLIVE OIL CAKE
Pistachio Cream
* This menu item consists of, or contains meat, fish, shellfish, or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.